The producers of this unique item use their working experience and information after they are thinking about the correct time for harvesting – much like a wine maker.
Inside the 14th and 15th centuries, the Lofoten fishermen acquired Excellent prices. While in the sixteenth and 17th centuries, Competitors elevated and demand fell, and there were really hard situations alongside the Coastline. Inside the 19th century, need greater once more, along with the coast acquired a boost which includes lasted, that has a couple of interruptions, right until now.
Reveling within their liberty and spurred by the possibilities of jackpot wealth, these fishermen braved hardships and dangers, sailing north to Lofoten’s cod banks Each and every Wintertime as if it had been a gold hurry—Norway’s possess once-a-year Klondike.
By the time thirteenth-century scribes got all over to committing the tale to parchment, the stockfish trade wherein Thorolf had been dabbling had become the economic engine for The complete of Norway, accounting for greater than eighty % from the nation’s exports, plus a source of enormous wealth.
Nergård is an integrated fishery group whose small business routines contain catching, processing and sales and we're very pleased to generally be the second biggest within our subject in Northern Norway. We sell our solutions to markets all over the globe from our spots north in the Arctic Circle.
The fish is dried to maintain it So that you can protect the fish, it is dried on substantial drying racks. It doesn’t should be buy stockfish salted or smoked, because the temperature in Lofoten within the Winter season is slightly below freezing.
These particular components safeguard the fish from insects and prevent bacterial expansion. Our procedure is likewise Strength successful and ecologically sustainable. It can be, definitely, the minimum Power-demanding food method on the globe. That is definitely why our fish is so fresh and viewed as the most effective readily available; we request out these perfect disorders and received’t settle right until They can be fulfilled.
It truly is at specifically enough time of 12 months when climatic problems in Northern Norway are great for drying fish the cod arrives into the coast to spawn or feed.
Fishing in Norway is ever more consolidated within the arms of some outdated family members or companies with deep pockets, while jobs during the fish factories, or hanging the A huge number of cod on picket frames, are increasingly stuffed by migrants who flock north, much as while in the stories of previous.
Every single spring, the Arctic migratory cod “wander” from the Barents Sea to Lofoten to spawn. The fish is exceptionally muscular with agency and lean flesh, which lends completely to drying.
The whole world’s richest cod-fishing will take area every Winter season in Lofoten. For nearly a thousand yrs, dried fish has long been exported to Europe from right here. Historically, it had been by far the most important party while in the calendar along the entire Coastline of Norway.
Then, to maintain the spring rains from spoiling it, it’s brought indoors to complete drying. By midsummer it’s entirely cured, and able to be graded and bought.
The trawling sector and deep-sea fishing have prolonged-standing traditions. Click on the yrs beneath to browse more details on how it all started and developments up on the existing.
In 2012, an opera according to Quirini’s shipwreck premiered on Røst—a first for that very small island—and was so well-known with locals and guests that it absolutely was introduced again for just a repeat performance two several years later on.